At Timeleft, we aim to create enjoyable and inclusive dining experiences for everyone, and we recognize the importance of food preferences and allergies in ensuring a positive experience. Here’s how we currently handle dietary needs:
Food Allergies
While we’re working toward a future where specific allergy accommodations can be more reliably guaranteed, at this time, we do not assign restaurants based on food allergies or concerns about cross-contamination. We want to avoid any risk by assigning restaurants that may not fully ensure allergen safety. Your safety is our priority, and we’re grateful for your patience as we work on a dependable way to address this.
Dietary Preferences
We offer dining options that consider a variety of dietary preferences:
- Gluten-Free, Vegetarian, halal, kosher, and Vegan: For participants with these preferences, we ensure that the restaurant selected has at least one main course option that meets your needs.
- Meat or Fish Preference: Participants can select a preference for meat or fish. While we do our best to match you to a restaurant that aligns with this choice, please note that it’s not a guaranteed option and may vary based on the available menu.
Cuisine Preferences
At this time, we do not accommodate specific cuisine preferences. Our restaurant selection focuses on venues that foster a welcoming environment for social dining, rather than specific cuisine types.
What to Do if Your Restaurant Assignment Doesn’t Suit Your Needs
Please contact us if you’re assigned to a restaurant that may not meet your dietary or allergy requirements. We’ll do our best to change your reservation if an alternative option is available.
Thank you for helping us make Timeleft a safe and inclusive experience for everyone!
Remember that if you want to change your food preferences at any time. You will find the instructions here: Change Your Profile and Dinner Preferences